News Archive

A happy customer or two…

Tuesday, November 29th, 2011

After a 3 ½ hour delay we boarded our flight in a somber mood. Expecting to have to settle for… Read more

En Route goes Green!

Monday, November 28th, 2011

Following a successful transition from foil to bio-degradable and recyclable cardboard packaging for all our on-board meals, En Route is… Read more

A little taste of home cooking for En Route…

Tuesday, October 25th, 2011

The latest addition to our yum.me range is the Mexican Beef and Bean Chilli made with rich tomatoes, garlic, cumin… Read more

Chicago grows its own

Wednesday, October 12th, 2011

It seems diners at Chicago’s O’Hare International Airport will certainly get their “five-a-day”. That’s because the vegetables and herbs used… Read more

Cooking for the Olympics

Tuesday, August 9th, 2011

Stand-by for 21 August when British Airways announces the winner of its 2012 London Olympics’ inflight menu.  The airline promises… Read more

En Route UK is on the move

Tuesday, July 19th, 2011

From 1 August, we’ll be in our new offices in nearby Winkfield, so please make a note of our address:… Read more

Cafe Rouge hits the rails

Thursday, June 9th, 2011

A mini version of the Café Rouge brasserie brand is to be rolled out across UK train stations following a… Read more

En Route scoops food award

Tuesday, December 14th, 2010

The team at En Route International are thrilled to have been singled out in the Caterer & Hotelkeeper Excellence in… Read more

High Flyers

Friday, December 3rd, 2010

Singapore Airlines is getting an early Christmas present it seems. Zagat’s annual airline survey reveals that the airline scored the… Read more

Air time for top chef…

Friday, December 3rd, 2010

First and business class passengers with Lufthansa can look forward to a tasty new year as Luxembourg chef Léa Linster… Read more