“Compete with the street” takes on a new level of meaning for airlines as multi-Michelin-starred chef Pierre Gagnaire returns to Tokyo, Japan, to open his eponymous restaurant at the ANA InterContinental hotel.
Be warned …Now your well-travelled first-class passengers will be honing their palates at his restaurants in London, Dubai, Seoul, Hong Kong, Las Vegas and in France’s ski resort of Courchevel as well as his flagship three-Michelin-starred restaurant in Paris. Should keep everyone on their toes.
