By the time you’ve taken our melt-in-the-mouth pastries out of the oven, your passengers will be helpless to resist their heady aromas – but just wait until they taste them.
To take your discerning traveller into seventh heaven, we’ve got everything from buttery croissants to naughty-but-nice pain au chocolat and the loveliest, twirliest vanilla and raisin whirls.
All are made to authentic French recipes and baked off every day to ensure absolute freshness. And connoisseurs of all that is delicious will appreciate that every tasty treat is made with at least 27% top-quality AOC accredited butter…all the way from France.
If your expectations go far, we’ll take you further…
