En Route wins second Mercury award for Premium Class Service Concept

January 9, 2019

We are thrilled to have won our second Mercury award for our Business Class Cheese Service flying on Emirates under the category Service Concept – Premium Class.

Our premium cheese service was created to refine overall presentation, improve crew handling, and enhance shelf life. The cheese service offers passengers a selection of cheeses with a garnish. The packaging has been specially designed for crew to easily present the cheese to passengers, featuring a simple ‘rip n flip’ opening with details of crew handling and serving instructions printed on it.

Latest posts

En Route International at WTCE 2025 – Quality That Goes the Distance

En Route is gearing up for another exciting year at WTCE. From April 8th to 10th, we’ll be at the Hamburg Messe, showcasing how we’re redefining onboard dining with innovative passenger solutions, supply chain services, and sourcing for airlines and airline caterers.

March 6, 2025

Juice That’s Made to Fly

Our Fresh HPP Juices have been shortlisted in the Best Onboard Beverage: Non-Alcoholic category in the Onboard Hospitality Awards! Crafted using HPP technology with no added sugars, water, or preservatives, they’re delivering a fresher, healthier inflight experience.

February 28, 2025

What we’re loving this Valentine’s Day

This year, we’re celebrating the ultimate love story: the one between people and food. With insights from our global team, here’s what has us utterly smitten this Valentine’s Day.

February 14, 2025