En Route will once again be attending the World Travel Catering & Onboard Services Expo (WTCE). Mark your calendars and get ready to join us in Hamburg from May 28th to 30th at stand 1F30.
We are excited to show a glimpse into our diverse portfolio of passenger solutions. Visitors to our stand will have the opportunity to explore our Galley Boxes, Duo Packs, and Injected Breads all designed to elevate the inflight dining experience.Â
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Taste of Travel Programme 2024Â Â
This year, we are excited to continue highlighting our commitment to innovation tailored to meet the ever-evolving preferences of global travellers, with three of our Directors scheduled to present at the Taste of Travel Theatre. Â
Tuesday, 28th May,12:45 – 13:15Â
Marcus Nilsson, our Commercial Director, and Richard Wake, our Insight & Innovation Director, will be hosting ‘Route to Innovation: Considering Food and Consumer Trends’ to discuss global consumer trends set to impact in the next 12 months. Â
Thursday, 30th May,10:30 – 11:15Â
Food Development Director, Gwendal Hamon, will join industry experts in ‘Culinary Nutrition – A Force for Improving the Passenger Experience’ for an insightful discussion on how advanced culinary concepts can transform the passenger experience.Â
Both sessions, and more, will be taking place at the Taste of Travel Theatre during WTCE.Â
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Book a Meeting with Us Â
As global specialists in passenger solutions, supply chain services, and sourcing for airlines and airline caterers, we invite you to schedule a meeting with us in advance. Simply contact your key account manager to arrange a convenient date and time to meet during WTCE.Â
As much as we would love to spill all the details right now, we will save the big reveal for WTCE. Trust us, it is going to be worth the wait, so make sure to visit our stand. Something tells us that this year’s WTCE is going to be memorable, and we cannot wait to share it with you.Â
See you in Hamburg, safe travels, and bon appétit!Â