En Route is thrilled to announce that we will be heading back to sunny California to exhibit at the IFSA Global Expo at the Long Beach Convention Center from September 9 – 11. We’ll be at booth 724-730 and would love to see you there.
This must-attend North American event for airlines, suppliers and innovators showcases the future of passenger experience, connectivity, and inflight solutions, and this year, we will be launching our pioneering cheese programme out of North America for the very first time.
En Route’s award-winning cheese programme delivers the finest artisan cheeses from global suppliers, expertly sourced, cut and packed to guarantee freshness and consistency.
This programme will be available to airlines and airline caterers within North America, and marks a very exciting time for En Route, coming off the back of the growth of our US team, which has grown by 200% in 2025 alone.
Along with a fantastic selection of premium cheese from around the globe, En Route will also be bringing our passenger solutions, packaging innovation and supply chain expertise to IFSA.
In attendance, will be Lisa-Marie Pitts, Senior Account Manager for the US; Steve Mitchell, General Manager for the US, Stuart Seeny, Commercial Director, and Nick Wiley, Managing Director.
If you would like to come and talk (and sample) artisan cheese, bakery, hot handhelds, frozen meals, ice cream, desserts, award-winning juices and more with the team, please stop by booth 724-730, or book in a meeting with us by emailing sales@en-route.com
We look forward to seeing you there.
